Gourmet on the Baltic Coast
To the north of Berlin lie the Mecklenburg lakelands and the Baltic coast. Specially noteworthy is the Baltic resort of Heiligendamm, whose fine restaurants feature such dishes as Mecklenburger Speckkartoffelsalat (potato salad with chopped bacon) and various Baltic fish (cod, flounder, plaice and herring).
Germany's Top Chefs
Hip TV chef Tim Mälzer, a friend of Jamie Oliver, cooks his version of Hamburg’s “Sailor’s Hash” at his restaurant on the ... >> more
Culinary A to Z
Abendbrot Light supper; literally, “evening bread” Brezel Pretzel. More popular in the South than North, softer ... >> more
Rich Diversity from Germany's Neighbours
Germany, too, has absorbed the culinary traditions of its neighbours. Bavaria’s meat and dumpling dishes have their ... >> more
German Cuisine has rediscovered Regionality
“The basis of every good cuisine is to be found in its regions,” declares Christian Scharrer, head chef at the ... >> more
